Groundnut Chutney Powder
Farmveda's traditional Groundnut chutney podi is 100% natural, nutritious and full of flavour to match the taste of your grandmothers preperation. Top quality groundnut are used rich in protiens and minerals making it perfect with an idli/dosa breakfast. Recommended for weight-watchers. The farmers who own FarmVeda ensure that the best quality food reaches your table.
How to use?
Mix with ghee and just plain podi to be eaten along with idlis, dosas, uttappams, upmas etc. Enhances the taste of just about any dal or subzi. Tastes great as a youghurt dip for khakras and mathris.
Groundnuts, copra, red chillis, tamarind, asafoetida, curry leaves, salt, malic acid, sugar and vegetable oil